Friday 24 May 2013

Week 6 - Labels for baked goods

The students were asked to type up ingredients labels to put on their baked goods once they have been packaged for people with food allergies.  The ingredients lists are below.

Chocolate brownie ingredients label

Butter, brown sugar, cocoa, vanilla, egg, SR flour, nuts

Jam drop ingredients label

Butter, sugar, egg, vanilla, SR flour, salt, jam

Butterfly cakes ingredients label

Butter, sugar, egg, vanilla, SR flour, salt, jam




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